Optimum digestive health has been a mainstay consumer desire for over 20 years, but it has been experienced an upsurge in recent years. Digestive health driven trends like gluten free and dairy free are becoming more popular, fuelled in part by consumers’ increased willingness to discuss their gastrointestinal woes. With 86% of US consumers report…
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Food Reformulation Task Force Manager at the Food Safety Authority of Ireland
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Caroline Cummins is a Registered Nutritionist with extensive experience within the food and supplement industry.
She is a Nutrition Strategy and Scientific Communications expert and has worked in roles in Nutrition Marketing, New Product Development, Innovation and across Regulatory Affairs. Caroline is passionate about the impact that nutrition has on holistic health.
Caroline is the Food Reformulation Task Force Manager at the Food Safety Authority of Ireland.

