On April 8th, 2025, the Kerry Health and Nutrition Institute (KHNI) hosted a webinar titled “What’s Shaping the Future of Food: Key Health and Nutrition Trends for 2025.” Experts in neuroscience, nutrition, food science, and sports performance explored how evolving science and consumer needs are shaping the future of food. Dr. Laura Collins… Read more »
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David Dunne, PhD
Co-Founder of Hexis
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