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Here is another opportunity to read the most viewed KHNI articles in 2025:  Sustainable Nutrition – What Does It Mean and How Do We Take Action? What is Vitamin K2, and What Role Does It Have in Health?  The FODMAP Diet for IBS – An FAQ  Acacia’s Role as a Functional Fibre GLP-1 Drugs: Bridging… Read more »

Author(s): Niall Higgins, PhD, Billy Ryan, PhD, and Josh Taylor, PhD

Enzymes are used in food processing as a natural way to improve nutrition and texture. Learn about their importance in plant-based foods, infant formula, and more.