Dr. Cox has led Kerry’s technical efforts for the Wellmune ingredient. Areas of responsibility included clinical research, regulatory filings, product development and technical services. Don has significant experience with the commercialization of natural products in the industry. Don has worked exclusively in the natural products industry during his career. He has held positions with Biothera, DKSH North America, Cargill and Diamond V. Dr. Cox has a Ph.D. in Food Microbiology from Cornell University and an MBA from the University of Iowa.
This is a very interesting article that was first posted in June 2025, and due to its popularity the KHNI would like to draw your attention to this informative read. Over the past decade, the global prevalence of obesity has escalated to alarming levels, prompting significant public health concerns. In 2022, approximately 1 in 8… Read more »
This webinar takes a full view of the immune health space including a look at the market and consumer demand and how nutrition can play a key role in immune health.
What is the immune system? How does it work and how can we support it through nutrition? This blog answers these critical questions.
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