Contributor

Martin Frappier, BSc

Superviseur laboratoire R-D, Medical Biologist, Precision Nutrition Level 1 Nutrition Certified Coach
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Martin Frappier holds a BSc in Medical Biology from UQTR (Université du Québec à Trois-Rivières) and has over 15 years of experience in probiotic bacteria research. He is currently completing a certification to become a nutrition coach. He is also an amateur triathlete, primarily competing in Ironman 140.6 distance races.
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The Evolution of Front-of-Pack Nutrition Labeling

This is a very interesting  article that was first posted in June 2025, and due to its popularity the KHNI would like to draw your attention to this informative read. Over the past decade, the global prevalence of obesity has escalated to alarming levels, prompting significant public health concerns. In 2022, approximately 1 in 8… Read more »

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The Gut Microbiota: The Secret to Athletic Success

The intestinal microbiome, a diverse community of microbes that coexist within our bodies, may hold the key to enhancing our athletic performance. Research has shown that athletes have a distinct gut microbiota profile compared to sedentary people. How does athletic performance affect the intestinal microbiota and how can it benefit those who are less active?… Read more »